Home>> Food & Drink

I Left My Box in San Francisco

In Haight-Ashbury, once the center of the 1960s Hippy Flower Power Movement, I came upon a hawker selling unique chicken-claw pipes. I purchased one and held it up in the light as he passed me a tape of Ry Cooder, the famous slide guitarist who taught Keith Richards a special open tuning so it would be “easier to play on smack.” And why it’s such a bitch to figure out Rolling Stones songs in the first place. This is what San Francisco is like. Never to be called either “San… Read more

Read more

Post Card from New Orleans: Bon Temps in the College Years

John M. Edwards remembers the bon temps of his college days in New Orleans, including live music, po boys, and cameos by Frank Zappa and Quentin Tarantino. * * * At the Napoleon House—an atmospheric inn where the “Yats” (New Orleans elite) once hatched a nefarious plot in the inner courtyard sanctum to return their Emperor Napoleon Bonaparte to the so-called Louisiana Purchase (brokered between the Little Colonel and Thomas Jefferson for only several mil)—I sat munching on a… Read more

Read more

Welcome to the U. S. of A. Revisited

Welcome to the United States of America, as viewed and experienced by Americans abroad. USA Revisited™, USArevisited.com is a spanking new a web magazine presenting articles, commentary, stories, experiences and humor about the United States written by Americans who live abroad or have spent significant time abroad. It was founded on the premise that the American discourse is enriched, informed and entertained through the voicing of the experiences and points of view of Americans who… Read more

Read more

The Great French Macaroon, Baked Fresh in Columbus, Ohio

Ladurée in Paris. Pierre Hermé in Paris. Sprüngli in Zurich. They are among the world’s most revered macaroon makers. I’d now like to add another to the list: Pistacia Vera in Columbus, Ohio. Yes, I know, it’s hard to imagine that a pastry shop in a modest American city like Columbus could compete for excellence with the venerable pastry houses of Europe, but for my taste I have yet to find a macaroon that could compare with those from Pistacia Vera. They were my first macaroons,… Read more

Read more

East Coast Road Trip Part III: Croissants in Carolina

April 2010 – Richmond charmed me, but my sense of historical discovery and curiosity soon took a darker turn when, on the outskirts of town, a billboard showing lorazepam smiles to promote the happy church-going lives of “ex-gays” reminded me that the fear of God and denial of sex also define parts of the South. I stopped into a gas station just over the North Carolina border in Fayetteville, the first American town named after the Marquis de Lafayette, and couldn’t take a oui without… Read more

Read more
WordPress SEO fine-tune by Meta SEO Pack from Poradnik Webmastera

Featuring Recent Posts WordPress Widget development by YD